Seaweed study unlocks surprising solution for cattle nutrition, sustainable agriculture
Researchers with Agriculture and Agri-Food Canada find cows have gut bacteria that enables them to digest seaweed.
Monthly Newsletter
Sign up for the CLS monthly e-newsletter! It includes announcements, research features, upcoming events, job postings, and more. You can unsubscribe from these messages at any time.
How can we help?
Contact us for more information on how you can use CLS techniques in your research program.